Assistant Manager
Full Time
Assistant Manager
Bukit Timah

Email this job

Our client is an award winning western restaurant with similar concepts in overseas.

Job Responsibilities:

• Ensure that the restaurants operations meet the Health regulations and food safety, sanitation, handling and cleaning procedures & standards.
• Monitor restaurant's results including key performance indicators (KPIs): sales, profits, cost of goods, labor, and variances.
• Responsible for the smooth daily operation of restaurant.
• Develop and improve business strategies and profitability for the restaurant.
• Able to train and coach staffs to maintain food quality, hygiene, and excellent customer service.
• Allocate the manpower accordingly to the restaurant efficiency. In charge of other restaurant ad hoc activities, such as events.

Job Requirements:

• Min 3 years of related experience.
• Resourceful with a high degree of initiative and maturity.
• A team player with good leadership skills and good track record in customer service.
• Strong leadership and excellent communication skills.
• Diverse experience in the food & beverage operations.
• Able to work on shift, weekends & public holidays.

This is a Franchise company. There will be a training of which will be provided by Franchiso training company.
Please send your updated CV with your current and expected salary to

Would you like to apply to this job?

Apply for the Assistant Manager position

Previous MonthNext Month